Eco Friendly House And Garden

These little critters will eat 100’s of garden pests and help to pollinate 1000’s of plants.
 
By encouraging these little understood bugs into your garden could really improve your success in the plant world, helping to kills off pests, help generate seeds and fruits throughout the year.

So lets find out about these very different little insects and see what they can do for us - and what we can do for them.

Bumble Bees:
These are the first things we think of when we talk about bees, and we often see them in the garden as a big, furry bumbling bee, humming loudly as it moves through the plants in our yards.

These bees are not kept in hives and actually live in holes in the ground, compost heap, disused bird houses or old trees.  At the end of the summer the queen is mated and heads of alone to live out the winter before producing offspring the following spring.

She generates plenty of offspring and a colony could number up to 300 individuals as it lives out the summer feeding on and pollinating our garden plants and trees.

They have a sting, but rarely use it.

Honey Bees:
These are the ones that are kept in hives and produce plenty of honey - which bee-keepers use for human consumption.  They don’t need human intervention and can make their own hives in trees and roof spaces if necessary.

They are similar in shape and size to wasps rather than bumble bees, but don’t have the pinched-in ‘waist’ of the wasp.

They always live in large colonies and cannot survive alone for very long.  They can, however, travel and arrive in your garden in a huge swarm of up to 20,000 individuals!  Quite a site to witness as they settle as one writhing mass on a tree or building.

They are rarely ever dangerous to humans unless you antagonise them - although they will sting you.  Experts can be called in to move the swarm quite easily to a less populated environment if you don’t want quite that many in your garden!

Solitary Bees:
The other types of bees live in loose groups but do not swarm or form colonies.

They are similar in appearance to honey bees, and can be used commercially to pollinate crops just like the more popular honey bees.

There are about 250 types on solitary bees in the UK, and many live in small holes in the ground but stay close to other solitary bees spread out over some distance.

Wasps:
Although they send us into a fear frenzy on site due to their habit of stinging us - they can be very beneficial to your garden or allotment.

The queen will set up a nest of mushy paper and fibres in the spring and start to produce larvae to build up her colony - which can reach 20,000 in a few weeks if the conditions are excellent!

Adult wasps eat nectar and sugary liquids, but they feed their young on insects, so can be seen feeding off plants and killing aphids too! 1 worker wasp could catch around 100 aphids a day off your plants to feed their young.

However, if the colony becomes too large the adults may require more natural food than your garden can supply and so they will turn to other sources - like our kitchen for jams, bee hives for honey etc. and this is when they come into conflict with humans.

But as with all the different bees, if you can tolerate them around your homes and gardens you can get yourself some free insect control and some free fruit and flower generation!

So what are you doing to encourage them to your garden?

Some simple tricks can stop your heating bill spiralling out of control and wasting all that energy!

Remember visiting you grandparents house and there were a few things that you didn’t have at home that you thought were funny.  Well some of them were totally eco friendly and we never took them on board.

Nans had these funny things as there wasn’t such a thing as central heating, so all of these were used simply to keep warm and stop cold draughts blowing aroundthe house.

Now of course, they can save energy, money and the environment too - so maybe I can take you on a walk around my nans house and see what you can do today.

Plastic Sheets: 18% of heat is lost through your windows.
In the colder rooms that weren’t used so often had tight plastic sheets taped over them on the inside.  Double glazing was unheard of so putting in your own secondary ‘glazing’ was the way to go.

If you didn’t want to open the windows through the winter, then why not seal them up for the colder months.  These days of course you can buy actual double glazing, retro-fit secondary glazing - or even buy an eco friendly equivalent of the old plastic sheeting called Eco Glaze which is acrylic sheets that are attached to your window with magnetic strips so you can put them on or take them off when you want!

Maybe even consider triple glazing in bad areas or just the leakiest window!

Giant Velvet Curtain: 15% of heat is lost through doors.
My nan had the most amazing thick red curtain on the back of the front door.  It was on a great big rail and it was more than twice as wide as the door and at least a foot too long - great for hiding behind!

By making sure that there was more than enough curtain to block any breezes made it all the more worth having.  I mean if you are fitting a curtain in the first place, it’s a bit pointless if it is too short or too thin.  Spend the extra pennies and get it right first time.

Maybe consider fitting a simple porch to buffer the outside and inside spaces.

Long Tube Of Socks:
Along the bottom of the lounge door when we were all sitting inside was a handmade tube of old socks and rags.  I suppose it could be made into a comedy sausage dog if you sewed ears on!

It was the perfect way to stop draughts coming under the door when you were heating just the one room.  Just like today - when you have the log burner on the go in the one room, keep all the heat in there too.  Modern equivalents can be plates you screw on to the bottom of you door with a furry edge - but I quite like the idea of making my own sausage dog!

Over-Patterned Rugs:  8% of heat is lost through floors.
Now, you don’t have to go an buy a bright swirly rug or a heavily-pattered dark red rug to stop cold air coming through your floorboards!

These days you can fill the gaps on old floorboards with man-made natural fillers, buy nice plain rugs in all sizes, or fit carpets with thick underlay to make sure that your home stays warm!

Maybe consider fitting underfloor heating if you are having other work done in your home.  This is a much more efficient way to heat your home than traditional central heating and means you can put your furniture where you want it rather than having to fit it around huge radiators…….. 

So, go round to your great aunts house or your friends nans and check out their energy and money saving tips!

In the UK you can buy meat products that are from a known source.

So you can rest assured that the animals were treated with the basic standards we would expect, received medication when necessary and were not cooped up alone for weeks on end.

So what does the Freedom Food label actually tell you?  It’s not organic, it’s not fair trade - so what is it for?  It has been in place since 1994 so it is obviously here to stay and is taken seriously.

Below I have summarised the 5 main points from their own leaflet, so that you can be sure of these things when choosing this type of meat product over the other similar products on the shelf that don’t have the RSPCA Freedom Foods logo, (or those that are certified organic as this has a similar set of criteria).

Labelling in all countries allows for certain words and images to be used on meat products that are not a true representation of how the animals were treated or where they were kept. 

For example the words ‘natural’ and ‘fresh’ mean absolutely nothing with regards to how the animals were reared or lived, and ‘produced in the UK’ doesn’t mean the animals ever saw the UK while alive - they could have been factory farmed in any other country in the world and shipped here after slaughter.

In addition, this RSPCA label (among others) is not connected to any food brands or food manufacturers, so you know it is only the animals they have in mind rather than profits!

So, here are the summarised points that mean that you could be making a difference to how your food is farmed:

1) Freedom From Hunger & Thirst:
These animals will have had access to fresh water and a suitable diet that maintains health and vigour.

2) Freedom From Discomfort:
These animals will be provided with an appropriate environment including shelter and a comfortable resting area.

3) Freedom From Pain, Injury Or Disease:
These animals will be living in an environment that helps prevent accidents and illnesses and offers rapid diagnosis and treatment if any of these are found.

4) Freedom To Express Normal Behaviour:
These animals are provided with sufficient space, proper facilities and the company of other animals of their own kind.

5) Freedom From Fear And Distress:
These animals will live in conditions that avoid mental suffering and offer a certain level of respect and care.

And due to this continuity of checks, Freedom Foods can be traced from their farm, through to their haulier, the abattoir and even right to the store!  So you know that the animal you are about to eat has been cared for through it whole life.

The meats included in this scheme cover everything you could imagine, from eggs to beef, pork to duck and salmon to cheese!  All meats and animal products are covered by this, so you can rest assured when buying any of them.

Just look for the label!

Here are some quite simple steps to help you keep on the green road…….

If you are having trouble starting your year as green as you had hoped, then take a quick peep at the things listed below and get back into the swing of it!

1) Find Your Nearest Store:
Don’t drive miles to a store to get the cheapest prices on a few main things - visit a store you can walk to and just grab your essentials.

If you do a little shop every so often in your closest store, not only will it be there when you need it, but you will get to talk to your neighbours and maybe find some new products you never see in a larger store.

2) Find Your Nearest Products:
Apples are apples at the end of the day - but were they brought from down the road or from the other side of the world? 

If they were from a local farm, then in buying them you are helping to keep parts of your local area free from urban development and new roads - keeping wildlife close to your own homes.

3) Take A Little Less:
Always buy a bit less than you normally would of the fresh items, as we never eat everything we buy before it goes rotten!  So the less you buy in the first place, the more chance you have of eating it all when it is still nice and fresh!

It may be cheaper to buy bulk and save on packaging when ordering the larger pack sizes, but the cost of transporting and throwing away our food is just as costly!

4) Expect A Bit More:
Make sure you choose the products that are wrapped in compostable packaging.  There is no reason why vegetables these days are not packaged in compostable tray and wrapping.

If one vegetable can be presented and stored effectively using compostable wrapping, then so can nearly all others!  Make your choice right in the aisles.

If you tell the store what products you want to take home by buying them over others, then you don’t have to write in or attend meetings to get your point across.

5) Be Nosy:
Make sure you go up every aisle at least every month or so - allowing you too see new products and make new choices.  Don’t be put off by everything else in that area as you may find some tasty treasures and some eco friendly ideas.

There is more than 1 way to create the same meal - so check out frozen vegetables and canned fruit, pizza base mix and organic alternatives!  You never know what you can find hidden amongst the huge number of products in your local stores.

Going, going green…..

I recently read the book The World Without Us - and it wasn’t all as happy and nature-friendly as it seems!

Yes, it covered how all our impact in most areas would cease for the better immediately - zero carbon emissions, no more deforestation or over fishing etc, but it also highlighted what would happen to the things that we need to manage - like nuclear power plants, dams, exotic species, farm animals and pets!

If we don’t keep working with these - they will go astray, and can’t work or survive on their own!

I was gripped throughout the book (although it’s not a read cover to cover in one go type of book), not just by it’s attention to detail regarding individual people and actions - but by the wealth of natural forests and habitats that I never knew existed and now want to learn more about!

First Shock Of The Book:
We have created so many things that are durable that they won’t be going anywhere fast!  And infact some could threaten the very planet after we are gone!

The book assumes that humans literally vanish in a second and leave the world right as it is in that instant., so factories still running, shops still open, communities still farming - then we go.

The author - Alan Weisman doesn’t even entertain for a minute that there will be any surviving humans, and even if there were - it wouldn’t be anything like the BBC drama Survivors.

There are things out there that just can’t be controlled without the skilled people who work with them now.  Yes, the electricity and water stopped and the stores closed - but what about that nuclear reactor still burning away?  What about oil pumps sucking out millions of gallons or flammable and toxic oil above the surface?

And all the plastic we have ever made is still out there - it never goes away - it’s just getting smaller and smaller. So if it’s a bag for example floating in the sea, it get eaten by a turtle (aling with other plastics and so the turtle dies; however when the turtle has decomposed or been eaten, the bag becomes released again. Then the bag is in smaller bits floating on the sea so it gets eaten by and kills an albatros, who then dies - and then when they get eaten, the bag bits come out again, and gets smaller. Then it gets eaten again and again and again through the food chain - forever it would seem!

Secondly:
He told me that there are patches of woodland dotted around the world that are so old that they defies everything we now know about woodland management. 

One on the Polish-Belarus border hasn’t been affected by humans since the dawn of time - literally.  It is called the Bialowieza Puszcza and means ‘forest primeval’.  There are a whole host of ancient - and giant - species of trees a whole host of rare and unusual native European mammals including the lynx, wolf, bear and even the wisent - a European bison!

There is also an ancient forest right in the heart of the Bronx, New York.  There is a patch of historic woodland that was there when the first Europeans came over to the state - and there is stays!  The rest of New York has been deforested and flattened while this pocket of history goes on!

And Finally:
It’s a really good place to start if you are trying to think of a reason to reduce your waste (big section on plastics), change your habits (farming and food waste) and cut your energy uses (power sources).

Basically, it can make you think hard and fast about what we are doing to the very planet we depend on, whether we are here or not!

After reading this book, you need to look at the trail of every item you hold in your hand that day, whether it’s food, an electrical item or clothing and ask yourself the following questions:

• Where was it from, and what did it take to make it and get it here?
• What does it actually do to improve your life (if at all) and why do I need this exact thing over the alternatives?
• And, where does it go after it leaves my hand?  And is that a good place????????

So, go out to the book store or library at read this book!

Trying alternative remedies to cure a medical problem can be better for you - and the environment!

If you regularly get pain, either as headaches, leg pain or whatever else, you can find that you need to constantly keep a supply of painkillers in your home and sometimes even carry them with you all the time - just in case!

Well, it is possible that an alternative remedy could get rid of your dependency on traditional tablets, caplets and dis-solvable potions - and save all those chemicals from being made, transported, packaged and disposed of.

Why Alternative?
Not everyone believes that alternative remedies such as acupuncture, hypnotherapy and homoeopathy will help them with their issues - but they never really give them a chance.

Mainly, people assume that these alternative treatment will be too expensive  - but many do not really compare this one-off cost with the amount they spend on tablets over a period of months and how much time they lose from work or play while being in pain in the first place!

There are also those people who listen to their friends without getting all the best information or not thinking properly. 

For example, person A may well be able to get rid of headaches with just paracetamol, where as their friend, person B, needs something stronger.  So if person B gets a headache and person A gives them a paracetamol - it ‘won’t work’.

Then when person C gets a headache and wants to buy paracetamol - their friend - person B - will tell them not to buy them as they ‘don’t work’ and the ‘myth’ moves on through the population.

It’s the same with alternative remedies.  One person didn’t get the result they wanted, or didn’t follow the practitioners advice and so pass on the opinion that it ‘doesn’t work’ - possibly preventing them and their friends and colleagues from ending their own  pain or discomfort naturally, and so leaving them dependant on medication.

Other Benefits:
Not only could it leave you pain free and a lot happier, curing illnesses with alternative remedies has many other benefits to the person involved and the environment too!

Firstly, this type of treatment usually involves a holistic approach, which means that everything about the patient is treated rather than just the actual pain.  This means that other lifestyle and dietary issues are addressed to get to the cause of the pain.

Imagine if your headaches were caused by too much cheese but you didn’t know this.  And the directions on a packet of Anadin certainly won’t consider the cause of the headache, so you will just keep taking tablets.

But, cut out the cheese and cut out the pain completely!  No tablets needed!

And, if the tablets aren’t needed, then you won’t be needing all their packaging either.  So not need to throw away the plastic, and recycle the cardboard everytime.  And if you don’t need them then the store needs to order less and all the way back to the raw ingredients there will be less - total impact reduction!

And one more And - if people are less reliant on curing common ailments with tablets, maybe pharmaceutical companies can start spending their research money on more important illness and diseases rather than just tablets for headaches and cream for itchy skin!

photo credit: comedy_nose

If you live in what is called a ‘hard water’ area, you may consider changing to ’soft’.

Now it’s not like you can change the bedrock of your house, so it would mean fitting a water softener to your existing water pipes to make the change.

But why would you go to that trouble and expense if you didn’t really have to - I mean the water still runs like normal, is clean to drink and washes dishes etc?

But there is a massive difference between the 2 types of water - and the soft water option can help you to live a more eco-friendly life.

How Can It Really?
Well, hard water contains magnesium and calcium that it picks up from the rocks on it’s path from falling as rain until it reaches your tap.  And these minerals can cause some serious damage to your plumbing and smaller white goods in the kitchen - not to mention your boiler and washing machine!

This build up of minerals in the water is then transferred into your pipes as it sits there waiting to be used - and can reduce the amount of water getting into an appliance, and cause permanent damage to the pipes as well.  Replacing either is a squeeze on natural resources and a costly exercise to boot!

And, with the capacity for water flow reduced, this can sometimes cause the appliance or boiler to have to work harder to keep the same level of function - or use more energy but give a poorer performance!

Soft water doesn’t contain any of these minerals, so leaves your pipes clean and working at their best!

How Can I Tell The Difference?
It isn’t immediately obvious which water you have got based on watching your boiler or feeling your clean clothes - but just using the water from your tap will show which water you have.

These minerals show themselves in water residue in the form of ‘lime scale’, so if you have a white patchy deposit on your shower head, grey residue left on your glass shower curtain, blobs of white ‘chalky’ stuff in your kettle, the list goes on…..

Sound familiar?

Now think of all the chemicals, cloths, scourers and time you have to spend keeping your bathroom and kitchen clean - then think of all that chemical waste!

And, think about washing your hair, hands and body.  Washing in soft water creates a lather more readily using less toiletries - and gives a more thorough clean.  People say that washing in soft water makes their skin feel better and hair look shinier!

How Big Is A Water Softener?
They will easily fit under your kitchen sink in smaller flats, or anywhere in a larger home - even a garage will do.

Basically it works on the main water pipes going in to your home or offices and changes the composition of your water before it enters your home.

Most water softeners are easily fitted and will pay for themselves within around 5 years due to the better efficiency of your heating and hot water systems, as well as in the reduced reliance of cleaning chemicals and toiletries!

And your appliances will last longer and stay efficient throughout that lifespan - and don’t worry about your appliances if you have been using hard water - as the softened water running through will eventually clear all the existing limescale!

So, taking the minerals out of your water could save you a lot of time and money.

Did you find that you got better at identifying any birds because of it?

I can now tell the difference between a house sparrow and a tree sparrow, and my little niece can now identify a magpie!  I know about the different stripes on the greater and lesser spotted woodpeckers and the different ’spots’ on the breast of the song thrush and mistle thrush.

And I found out how much easier it was with binoculars and a small guide book!

I had great fun doing the bird counts with my family.  I helped my mum in her tiny urban garden (12 species), my niece in her huge suburban garden (7 species) - and helped myself in my woodland garden! (9 species).

We saw great spotted woodpeckers, pied wagtails, wrens, song thrushes and bullfinches - as well as the more common blackbirds, robins, magpies, crows and starlings. 

However, to my suprise, the tiny urban garden had the most different species of all 3 sites, with the huge garden not having any unique species - they shared half of their 7 species with both the other sites!

And it didn’t even have the largest number of 1 type either - mum’s got 26+ starlings in hers!

I was glad to see the wrens and the house sparrows at my mum’s as well as they are not common where I live at the moment.  And the starlings chirping away in their ‘alien’ fashion took me back to my childhood!

However, I’m not too bothered about them being ‘missing’ as I get all sorts of other amazing species like red kites, buzzards, jays and woodpeckers here - and I even saw a woodcock the other day!

How did your counts go - and have you entered your results on the RSPB website yet?

It’s Monday and you haven’t started cooking dinner yet - so make it the start of your ‘Meat Free Mondays’ campaign!

If you are not already a vegetarian, vegan or a meat-free Monday participant - then maybe you could try it for a few weeks and see if it really makes that much difference to your lives.

There are many celebrities who have given up meat altogether including Brad Pitt and Clint Eastwood, but it can be a difficult life to continue of your diet revolves around processed foods and take-aways.

So, if you can manage to eat at home on the rather sensible day of Monday, you could easily make it a meat-free one.  For example sausage and mash with gravy; pie, chips and peas and even a roast dinner could be made using meat-free ingredients - and I have had them all and they were yummy!

And if you are eating meat on up to 6 other days of the week, I’m sure you won’t really think anything of it - however, you could be making a huge difference to people, wildlife and habitats across the globe!

Benefits In A Nutshell:
There are many good things that can come out of cutting out meat from your diet - even if it’s only for 1 day. As don’t forget that it won’t be just you - so multiply the meat your don’t eat by 1000’s of other people in your neighbourhood, and we are stopping hundreds of cattle from traipsing through the Amazon……

Meat Uses More Land To Grow - By using a field to ‘grow’ cows or sheep, we need to use another piece of land to ‘grow’ the food to feed the cows and sheep.  So meat uses more land to grow than the tasty vegetables we love.

Meat Uses More Energy To Grow - More energy goes into growing a cow than into a cauliflower - so if we ate the cauliflower instead we could save all that waiting around for the cow to be ready for slaughter.

Meat Uses New Land To Grow- More meat in our diet means more land is always needed for farming them - and in South America, we have heard that the rainforests are being cleared to feed more cattle - or more correctly, rainforests are being cleared to make us hamburgers and cheap steaks.

Meat Gives Of Methane - Cows fart!  A lot…….

Meat Cannot Be Composted - Uneaten meat cannot be composted in your garden like leftover vegetables and fruit - and may well attract vermin anyway, so the disposal of meat can become a problem for businesses - and the environment.

Vegetables Are Good For You - By taking the focus off the meat part of your dinner you may well find that you eat more vegetables in your meal instead - all good news for your health.

Your Choices:
Just as with new products and new fashions - if people don’t buy it, people won’t make it. 

So if everyone could just take 1 day a week of meat, you will see a great reduction in the meat in stores, and therefore the amount of land being used to farm them.

I’m not saying that this will be an instant reaction from the farming industry, but it will certainly make a difference over the next few years.  And from current environmental thinking we may well need to start doing this anyway.

So, why not take a stroll up the vegetarian aisle next time you are in a store and try some of the alternatives - you might quite surprise yourself with what is available, and how much you like it.

And to be honest - dinner guests will eat whatever you cook them as long as it’s tasty - and if you don’t tell the kids or the partner when you serve up a fantastic vegetarian meal - they probably won’t even know the difference and so you can easily convert dozens of people you know without any fuss!

Take a trip to RHS Wisley in the UK for an amazing butterfly experience - you won’t forget it!

RHS Wisley is one of the largest gardens in the UK - with an absolutely huge temperate and tropical glasshouse - and they are going to fill it with butterflies!

I have visited many smaller scale butterfly houses when abroad - but this is on the scale of something magnificent - and will have species from all over the globe including the absolutely huge Blue Morpho butterfly from Central and South America which can reach up to 8 inches across!

Native UK species don’t grow quite that big and none are irridescent blue - but we do have some very colourful and delicate species that you can attract right into your garden like the bright yellow Brimstones, the highly decorative orange and black Marsh Frittilaries, tiny blue Hairstreaks and the huge black and white Swallowtails with a wingspan of over 3 inches!  

So, all you need to attract some into your own garden, are the right garden plants - and help is at hand.

Butterfly Conservation, UK:
This UK based charity are the best source of information on butterflies you can get for native species - and their president is none other than the great Sir David Attenborough.

Members of the Society are going to be at Wisley in the glasshouses to help you identify the different species in the display - but also those that you find in your gardens year after year - or want to find in your garden from now on!

There will be information boards all around the site helping you to identify the essential plants that butterflies need as adults, but also as caterpillars.

Why Butterflies?
Many people forget that caterpillars are a huge food source for many of our garden wild birds - such as blue tits and robins - and that the more adult butterflies you attract to your garden through the year - the more birds their offspring can feed keeping you garden filled with life at all times.

Also, butterflies are an important pollinater for plants too and they are the second largest pollinaters after bees.  Plants such as sunflowers, asters and daisies all depend on butterflies to create seeds - and they are in the second largest group of plants on Earth, so it’s an important link.  And a key one if you want your plants to set strong seeds and spread across your gardens.

Visiting this one off spectacle could be the spark that generates a keen interest in butterflies and back gardens in yourself or your children - and could really make a difference to struggling species in your area.

After all it is the International Year of Biodiversity - so why not get things started with a great day out!

Details:
RHS Wisley is in Surrey, England and is open all year round as one of the UK’s largest public gardens, with woodlands, water features, flower-filled avenues, sculptures, a library, and a huge garden centre. 

The butterfly display is on now until the 28th of February 2010 and is free as part of the normal entrance fee.  Children under 6 are free, and pre-booked groups get a discount - so make sure you take the whole family with you - and some friends thrown in.  Get everyone involved.